<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0"
    xmlns:dc="http://purl.org/dc/elements/1.1/"
     xmlns:admin="http://webns.net/mvcb/"
     xmlns:content="http://purl.org/rss/1.0/modules/content/"
     xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#">
	<channel>
	  <title>Ask MetaFilter questions tagged with diyLiqueur</title>
      <link>http://ask.metafilter.com/tags/diyLiqueur</link>
      <description>Questions tagged with 'diyLiqueur' at Ask MetaFilter.</description>
	  <pubDate>Mon, 12 Feb 2007 07:40:27 -0800</pubDate> <lastBuildDate>Mon, 12 Feb 2007 07:40:27 -0800</lastBuildDate>

      <language>en-us</language>
	  <docs>http://blogs.law.harvard.edu/tech/rss</docs>
	  <ttl>60</ttl>	  
	<item>
	<title>What family recipes are hiding in your closet?</title>
	<link>http://ask.metafilter.com/56825/What%2Dfamily%2Drecipes%2Dare%2Dhiding%2Din%2Dyour%2Dcloset</link>	
	<description>LiqueurFilter: After realizings that vodka + sugar + instant coffee + water + vanilla + chocolate and carmel syrup to taste makes a decent version of Kahlua, I am looking for other good liqueur recipes. This is not a moonshine question. I will not be making alcohol. This is much more about turning one bottle of booze into another. &lt;br&gt;
&lt;br&gt;
The whole thing came about when my roommate built a bar for the house and wanted to stock it. I didn&apos;t want to spend a bunch of money on stuff I wouldn&apos;t drink so I made some stuff out of cheap vodka. I&apos;ve made Coffee Liqueur, and Cinnamon and butterscotch Liqueurs. The last two made by melting hard candies and adding vodka. Now I&apos;m interested in making something of a higher quality.</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2007:site.56825</guid>
	<pubDate>Mon, 12 Feb 2007 07:40:27 -0800</pubDate>
	<category>booze</category>
	<category>diy</category>
	<category>diyLiqueur</category>
	<category>drink</category>
	<category>Liqueur</category>
	<dc:creator>magikker</dc:creator>
	</item>
	
	</channel>
</rss>

