8 posts tagged with diy and kitchen. (View popular tags)
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DIY Seltzer: We love seltzer/sparkling water at my house. We buy lots of it from the store. This seems wasteful. I've seen other questions asking about CO2 etc, but I'm interested in knowing what your experience has been with certain vendors/equipment. [more inside]
posted by sio42 on Aug 7, 2009 - 15 answers

I can't repair our icemaker because nothing seems to be wrong with it, with the glaring exception that it does not make any ice. [more inside]
posted by odinsdream on Jul 2, 2009 - 4 answers

As I've become more and more interested in cooking my satisfaction with my electric inductive cooktop has gone proportionately down. I scored an awesome deal on a used gas cooktop on Craigslist and now I need to hook it up. I'm fairly handy, if not very experienced, but my brother-in-law will be helping and he's very competent. Please, no advice to hire a professional. I've researched the safety aspect of this and I'm confident that we can handle this safely. [more inside]
posted by jluce50 on May 18, 2009 - 19 answers

Is it worth the trouble to vent our range hood outside? [more inside]
posted by odinsdream on Mar 20, 2009 - 21 answers

How do I make decent egg noodles? [more inside]
posted by macsigler on Feb 22, 2008 - 8 answers

I'm thinking of building my own kitchen counter-tops from concrete. I have some how-to books and have talked to a friend who is doing it as well, but thought I'd put the question out to AskMefi. What has been your experience? Any tips or tricks? Any special materials or sealers? Thanks!
posted by jacobsee on Apr 25, 2005 - 11 answers

My kitchen sink is very slow to drain. The pipes are clear and the garbage disposal is new. When I run the disposal, all the water/other stuff in the sink drains out without too much trouble. Is there some way to adjust the spinning element in the disposal to make sure the drain holes inside it are fully open? [more inside]
posted by clgregor on Apr 22, 2005 - 12 answers

I prefer cooking with gas over electric and would like to replace the electric range that came with my house with a new one. But I've also got high vaulted ceilings, so I'm thinking downdraft is the only way to make a hood work. Anyone ever do this kind of upgrade before? [more inside] [more inside]
posted by mathowie on Sep 16, 2004 - 14 answers