Asking for a friend: Please help a complete (and mostly healthy) newbie figure out how to navigate the US healthcare system in CA. Explaining like you would to a five-year-old would be great. [more inside]
My 12-13ish year old dog Max was diagnosed with diabetes this morning, after exhibiting symptoms (drink, pee, repeat) and having a blood workup at the vet. I'm looking for tips/tricks and hacks to make this easier for both Max and me. [more inside]
I'm looking for recommendations for simple introductory books about managing Type II Diabetes through diet and exercise. The book I have in mind would be written for someone who knows very little about the disease, and which explains what you can and can't eat, the reasoning behind it, and some guidelines about modifying your diet. [more inside]
I have some great shoes I love that are ... falling apart. [pic] Unfortunately, they've been discontinued! I can get something sort of similar but there are still some drawbacks. Diligent searching hasn't turned up my perfect work shoe, though. In short, I want something tough like a work boot, easy to put on and take off (i.e. velcro straps), but with walking-shoe type soles and as light as possible. [more inside]
Asking for my girlfriend, who will be checking and possibly replying to this post: I'm looking into starting on an insulin pump and I'm pretty sure I've narrowed it down to the Omnipod and the Medtronic Minimed. Looking for any first hand experience with either. I'm also open to any other suggestions to other pumps to consider as well as which ones to avoid. [more inside]
We have brand-new, unused needles and a new, unopened Lantus insulin vial that we had bought for our cat, but our cat passed away late last month. We can't seem to figure out if it's legal to resell these prescription items. Is it? [more inside]
Looking for diabetes management magazine with a low-carb or controlled-carb diet. My family member was relatively recently diagnosed and is not getting great diet education. [more inside]
I am a 58 year old diabetic woman. The strips I use for a glucometer on ebay example link here are about 50 cents each, it's the cheapest I've found. Occasionally I even buy a whole new glucometer, because it comes with "free strips", and then I throw away the glucometer when I'm done. I'm willing to use expired, or soon to expire strips, or any off brand generic, or what about reusable strips? What is the cheapest way for me to test my sugar? I test my sugar about 5 times a day. I am willing to order online, and I am also low income, if there is any income based support I usually qualify.
My husband was recently diagnosed with type 2 diabetes. Can you suggest food blogs that focus on low-carb recipes, or cooking for someone with diabetes? I specifically want weblogs -- not books, magazines, tv shows or other kinds of websites. Thanks!
I'm a person with diabetes and I have my blood glucose data going back for more than a year. If I change blood glucose meters now will I still have a basis for comparison with my old data? [more inside]
Should I be concerned about my recent lab results? [more inside]
I'm providing the cake (??????) for a good friend's baby shower on Sunday, which I'm very happy to do. The complication is that I just found out that the mother-to-be was recently diagnosed with gestational diabetes. I don't know anything about how to bake for people diabetes in general or gestational diabetes specifically, and I don't have time to do a ton of research before I have to start baking whatever it is I'm baking. Panicking a little! HELP! [more inside]
Most people have heard the mantra that wheat bread is "good" but white bread is bad. However, virtually all commercial wheat breads contain added sugars in some form (molasses, etc.) while it is possible to obtain commercial white breads with zero added sugars (e.g. scali or Italian bread) and sugar is meant to be "bad" for us, contributing to cancer, obesity and diabetes. From a scientific or evidence standpoint, how do the relative merits of sugarless white and whole wheat breads stack up assuming one buys the best quality option from each category?
Asking for a friend... [more inside]
Mefites who have given up sugar (or some other beloved but harmful substance): does it get any easier? [more inside]
I recently discovered that I have diabetic retinopathy. I have been a diabetic for the last fifteen years or so and have feared this moment since my initial diagnosis. Several recent changes to my vision have caused me problems and I am trying to learn to cope with this new development. (Apologies in advance for the flurry of snowflakes inside) [more inside]
My wife has been experiencing fairly severe edema and pain for 3 months, and proteinuria for about the last month. The doctors are all stumped. On the long shot that somebody here has experienced something similar... [more inside]
I'm a 57 year old Mexican woman with "fatty liver". My liver enzymes are elevated (790.4) and I'd like to heal this fatty liver but it hasn't changed in the past 8 months. I am diabetic, non smoker- non-drinker, 150 lbs, I am mostly vegetarian and exercise 3 times a week. I am on insulin and janumet. Thanks (I know you are not my doctor)
My doctor asked me to try the South Beach Diet to help my pre-diabetes. I'm about to take an antibiotic that makes most people queasy or worse, and I'm wondering what to eat if I start feeling bad. Normally, such as when I get the flu, I stick to the BRAT diet of bananas, rice, applesauce, and toast. I can't eat any of those now without protein with them and only the whole grain versions of rice and toast. And when I'm nauseated things with flavor or fat like meat, stir fry, and salad are really unappealing. So South beach followers or diabetics/pre-diabetics -- what do you eat when you're feeling sick?
Can anyone point me to research that shows that the beta cells become "lazy" and become dormant because of a low carb diet? Or even better a LCHF diet? This is pertaining to type 2 DM. Thanks! BB
What blood glucose meter can be reliably carried in a pocket, handle the wear of being jostled around, and avoid being activated when not actually in use? [more inside]
What should I do in the immediate short term before my appointment to talk about blood sugar issues with my psychiatrist? [more inside]
My wife, who has had an insulin pump for almost 18 years, has somehow never traveled more than one time zone with it. Next week she has 5 day business trip to the West Coast, and we live on the East Coast. Any diabetic MeFi's have experience crossing 3 time zones with a pump? [more inside]
Can you think of any good sources of information on Polish daily eating habits, dietary trends, frequently used ingredients and dishes etc.? Bonus question: how much overlap is there with other Eastern European countries? [more inside]
Always hungry, except when I eat meat - then I want to throw up. What is wrong with me? [more inside]
Can prediabetes cause weight gain? [more inside]
Recipe suggestions for chaotic new family lifestyle with a number of dietary restrictions. [more inside]
Obese and diabetic is no way to go through life son, so I want/need/have to exercise. Problem: Most entities (exercise programs, gyms, trainers) want a doctor's note from me to prove I won't drop fucking dead while attempting to exercise. I want to get a note (one singular note) from my doctor that will allow me to participate in as many different exercise programs as possible. What should the note say? [more inside]
Help! Why are my blood sugar levels rising as weight falls? [more inside]
I *love* buying chocolates or candy for friends and family on special occasions. It's kind of my thing, and the fancier the better. The problem is I have a diabetic in the family, and I want to send them something to celebrate an anniversary. Is there such a thing as fancy sugar-free chocolate or candy? I need something nicer than a bag of sugar-free Lifesavers.
I need to create a cookie dough cheesecake with an American theme - help? [more inside]
Can you recommend a registered dietician in NYC (or who does Skype appointments) who focuses on health at every size instead of weight-loss and fat shaming? [more inside]
I recently discovered that I am well on my way to Type 2 diabetes. So I am taking the steps recommended by my docotor and everyone else: trying to lose weight, cut out sugar and simple carbs, etc. I am curious about cross-cultural recommendations for pre-diabetics. For example, perhaps some European countries seem to think that taking B vitamins can keep diabetes at bay? Or there is some folk wisdom that recommends using teaspoons of vinegar before (after?) meals to help regulate blood sugar? And yes, I realize that type 2 diabetes is much more common in the US than elsewhere. I'm hoping to steer this conversation away from "Americans are lazy gluttons" and more toward "here are some potentially helpful things to do that an American doctor wouldn't know to mention."
High-fat low-carb diets for diabetics? [more inside]
What is the possible explanation for a type 2 diabetic eating 237 grams of carbs in a meal and not seeing any significant spike in blood sugar? [more inside]
My wife loves baking cakes, but I'd really like her to stop. What other things could she cook that meet her requirements and mine? [more inside]
Is there any point to eating whole wheat pasta? [more inside]
Is there an iPhone App that tracks ALL of the following aspects of health: Blood pressure, weight, Type II diabetes, exercise routines and calories (aka food consumption)? There's plenty of apps that track 2 or 3 of these things, but is there one that tracks ALL of them?
After multiple knee surgeries, my mom was just diagnosed with e coli ESBL+ infection. [more inside]
What healthful treats can I give at Easter? [more inside]
I am a nutritional newbie - I never took any classes on the subject, I'm a lifelong selective eater, and what little I know has been memorized, mostly in the last two months. I'm in need of some specific schooling on my current peculiar weight-loss situation. [more inside]
Why would my dad feel worse after getting his Type II diabetes elevated blood sugar under control? It doesn't seem to be an adjustment-period thing - he's been in the proper range for almost two years and still feels far worse than he did with high sugar. [more inside]
I need safe, simple recipes for a friend who has just discovered she is diabetic. [more inside]
What are some delicious high-fiber (and ideally high-protein and low-carb) foods I could eat for breakfast? [more inside]
Beyond knowing what the TSA says here, what should I know about domestic air travel and diabetes? [more inside]
From time to time I enjoy an adult beverage, but I don't like to taste my liquor. Basically, I like drinks that taste like candy. What would you suggest for me? Additional requirements below the fold. [more inside]
Suggestions for healthy weight-gain-friendly foods/recipes? [more inside]
I've just been diagnosed with Gestational Diabetes. What are your favorite diabetic-friendly foods/recipes? Any advice on keeping on track with my new diet? [more inside]
I am going in for a doctor's appointment tomorrow, where it's likely I'll be told I have diabetes (or pre-diabetes, or diabetes caused by medications, or something like that.) What questions should I be asking? [more inside]
I Lost 60 lbs and cured metabolic syndrome (insulin resistance) quickly on a modified Atkins diet. Can I start juice fasting without raising my sugar/insulin levels and "blowing up" again. I am down to about 5% bodyfat with normal blood sugar and LOVING it. How can I juice without upsetting my sugar/insulin balance again? Is it worth it? [more inside]