I'm looking for fat-free (or super low-fat, like under a gram per reasonably-sized serving) recipes for baked goods that you've personally made and enjoyed. Cookies, cakes, quick breads, etc. are all fair game. Bonus points for chocolate stuff. [more inside]
posted by vytae on Jul 9, 2009 - 17 answers

Booze + chocolate pairing question. [more inside]
posted by availablelight on Aug 15, 2008 - 43 answers

Chocolaterie-filter: Is it possible to replace cocos fat with some other household-fat in an emergency? What's the best replacement (≈ least damaging)? [more inside]
posted by Rabarberofficer on Dec 30, 2007 - 7 answers

Can I bake a muffin with chocolate pudding inside? [more inside]
posted by shokod on Oct 10, 2007 - 14 answers

Aside from buying the ingredients and making them myself, where would one go to buy chocolate dipped strawberries in Southern California - preferably in the San Fernando Valley? There are countless companies who will ship these to me but I need them for Tuesday evening and with the holiday today that makes shipping, sadly, impossible...
posted by MarkB on Jul 4, 2005 - 6 answers