I live in a gastronomic black hole . There is nowhere within a hours drive to buy decent cooking supplies, please reveal to me your secret sources of cooking supplies! I've googled and hunted and found some, but I want ones that you've had experience with, and know that I will be buying quality stuff from [more inside]
posted on Jun 9, 2008 - 15 answers

Is there a New Tayyab's (Whitechapel, London) equivalent in NYC? [more inside]
posted on Apr 7, 2008 - 3 answers

How can I make a coconut milk-based sauce more healthy but still keep it creamy? I have some ideas and I'd like your suggestions. [more inside]
posted on Aug 20, 2007 - 21 answers

I have been experimenting with both red and green curry paste, trying to perfect my curry recipe. [more inside]
posted on Aug 4, 2007 - 11 answers

Where can I find curry and chips (fries) in the (SF) East Bay? [more inside]
posted on May 3, 2007 - 8 answers

I'm looking for a video (in any format) of a segment from Charles Kuralt's "On the Road" series. [more inside]
posted on Apr 21, 2007 - 4 answers

I'm hankering for some curry fries after having had some on my trip to Ireland recently...do any of you UK/Ireland types have a recipe you like for a curry sauce suitable to serve with french fries (you know, chips)? I can find plenty of curry sauce recipes easily enough online, but I'm interested in some personal favorites.
posted on Apr 17, 2007 - 22 answers

What could I choose from an Indian restaurant menu that isn't too high in fat or calories? [more inside]
posted on Nov 2, 2006 - 11 answers

I'm trying to make Thai curry, but I don't have any reliable points of reference - is it supposed to taste like this? [more inside]
posted on Oct 17, 2006 - 15 answers

[LondonCurryFilter] What's the best curry house in Brick Lane? [more inside]
posted on Oct 15, 2006 - 11 answers

Why must I cook Patak's Curry Paste? [more inside]
posted on Jul 5, 2006 - 18 answers

Restaurant in New York (Manhattan or Brooklyn) that serves a great egg curry? [more inside]
posted on Jun 30, 2006 - 3 answers

what is a fantastic recipe for green curry (more specifics inside) [more inside]
posted on Jun 19, 2006 - 27 answers

How do I get rid of the curry smell in my new apartment. [more inside]
posted on May 29, 2006 - 16 answers

What is your favorite brand of Indian pickles? And can you order it online? [more inside]
posted on Apr 25, 2006 - 9 answers

Which is the best curry house in Vancouver? [more inside]
posted on Oct 24, 2005 - 6 answers

Does anyone have a tried & tested way of getting curry stains out of clothing please? [more inside]
posted on Mar 26, 2005 - 7 answers

Can anyone tell me about Thai cooking or recommend a good web or book resource? (MI)
posted on Dec 15, 2004 - 14 answers

This small, simple little restaurant in northern Virgina has completely turned me on to the comfort and charm that is Indian cuisine. [more inside]
posted on Jan 14, 2004 - 40 answers

Despite years of cooking, I still occasionally over-salt dishes, particularly sauces. Does anyone have any good tips for how to make an over-salted sauce taste less salty the next day? At the moment I have a curry sauce that is good for several applications; but at the moment it is *salty*!
posted on Dec 27, 2003 - 8 answers