Give me your favourite vegetarian cookbook that has illustrations of simple but delicious meals, and offers the nutritional information for each meal. [more inside]
posted by Phire on Oct 27, 2009 - 5 answers

I'm planning a haggis-centric party and will make semi-traditional haggis from this recipe. I also need to make a vegetarian version, so what would be a tasty veggie substitute for the meat (preferably using the same recipe)? The meats to replace are "chopped cooked liver and chopped cooked heart (Or stew beef, or filet mignon)" and ground lamb. I'm in California, in case that makes a difference about ingredient availability. Full recipe below, in case Geocities has closed. [more inside]
posted by anadem on Oct 25, 2009 - 9 answers

I demand to know your best vegetarian "chicken" and dumpling recipe! [more inside]
posted by Epsilon-minus semi moron on Jul 13, 2009 - 12 answers

Is it possible to make meat substitute taste like fried venison? [more inside]
posted by starbaby on Mar 25, 2009 - 9 answers

Vegans: Your favorite recipes? Entrees and desserts, more inside. [more inside]
posted by GilloD on Mar 5, 2009 - 22 answers

I need more ideas for "game night" food! I've done curry and chili in the past, and am tossing around lasagna and gumbo as possibilities in the future, but want more options. Since every cooking question is special, there is [more inside]
posted by itesser on Feb 26, 2009 - 14 answers

Overlap between Mark Bittman's cookbooks? [more inside]
posted by Bezuhin on Feb 15, 2009 - 9 answers

Store-bought-style baked tofu at home: how? [more inside]
posted by acridrabbit on Jan 4, 2009 - 8 answers

"Pepper," to me, means "bell pepper," but my neighbor gave me two cayenne pepper plants, and the peppers are starting to turn red. When should I harvest them, and what should I do with them? [more inside]
posted by shirobara on Aug 14, 2008 - 18 answers

Casseroles hooray! Give me your favorite recipes! (Important details within.) [more inside]
posted by 2or3whiskeysodas on Jun 7, 2008 - 19 answers

Ideas for delicious vegetarian sandwiches? [more inside]
posted by exceptinsects on Mar 15, 2008 - 43 answers

A crate of homegrown turnips showed up in my life yesterday. I've never cooked with turnips before (hell, I don't recall ever eating them before). Do you have any particularly delicious ways of using turnips? I know I can treat them like mashed potatoes, which sounds good. [more inside]
posted by mediareport on Jan 10, 2008 - 25 answers

Help- I keep burning my chana dal in the crock pot..... [more inside]
posted by mistsandrain on Jan 6, 2008 - 6 answers

Does a crockpot really improve the flavor of the food or make your life easier? [more inside]
posted by davar on Nov 11, 2007 - 37 answers

Help me make a vegan friendly desert that doesn't taste like substitute food! [more inside]
posted by BobbyDigital on Oct 7, 2007 - 43 answers

Good, preferably vegetarian-inclusive or focused, recipe blogs? Alternatively, one really good recipe magazine in the same category. [more inside]
posted by rhoticity on Sep 19, 2007 - 9 answers

Help me make an a really good veggie burger. [more inside]
posted by nebulawindphone on Aug 14, 2007 - 9 answers

I want to make delicious collard greens, but I want them to be healthy and vegetarian (so, no pork fat). I've tried a couple recipes I found online, but the results have been uninspiring (and the greens didn't strike me as nearly tender enough, even after an hour of boiling). Any advice? Any recipes?
posted by Plutor on Apr 3, 2007 - 29 answers

I am about to receive a huge crate of broccoli. Please send me your best vegetarian broccoli recipes! (Preferably those that use a lot of broccoli, not like a stir-fry, for example.)
posted by rmless on Feb 1, 2007 - 30 answers

She's a vegetarian, he's a carnivore, and their child doesn't eat food that touches. She does the cooking. What dishes can she make that reduce her prep time? How can she make sure that everybody's belly has [more inside]
posted by MonkeyToes on Jan 19, 2007 - 31 answers

Recommendations for a hearty ovo-lacto vegetarian traditional-themed Thanksgiving entree that will knock the socks off my boyfriend's hardcore Italian, meat-lovin' family? No Tofurkeys or vegetarian lasagnas, please. Details inside. [more inside]
posted by schroedinger on Nov 13, 2006 - 38 answers

I need some badass vegetarian Indian cooking tips and recipes. [more inside]
posted by kaseijin on Sep 18, 2006 - 12 answers

Simple, easy and delicious vegetarian Japanese recipes I can make at home? [more inside]
posted by aebaxter on Jan 18, 2006 - 14 answers

Tofu - at what temperature does it cook? [more inside]
posted by amtho on Dec 29, 2005 - 16 answers

CluelessVegetarianFilter: I've been a veg for about 6 years now. My girlfriend isn't. Normally this isn't a problem, but I'm looking to do something nice for her: Cook meat... [more inside]
posted by GilloD on Nov 16, 2005 - 23 answers

I haven't seen my girlfriend in five months, and I'm going to visit her for three weeks very soon. I want to cook her the most amazing, mouth-watering, plate-licking, so-good-you-punched-your-mother-in-the-face vegetarian meals ever. [more inside]
posted by borkingchikapa on Sep 26, 2005 - 30 answers

Ack, I'm not vegan! But I've got a friend with three kids under 9 who is, and they're coming to stay a few days. This hapless carnivore and starchivore needs your culinary assistance to feed adults and kids. [more inside]
posted by majick on Jun 29, 2004 - 33 answers