9 posts tagged with cooking and beef (View popular tags)

I have a topside of beef - it weighs 0.65 kg - it's not huge really. What's the best way to cook it? I don't have a slow cooker or anything fancy. I have a roasting tray and foil. Anyone got any ideas?
posted on Apr 6, 2008 - 13 answers

Help with crock pot roast recipe! [more inside]
posted on Nov 4, 2007 - 19 answers

Does anyone have a good method for cooking a largish (10lbs) beef roast in a pit of coals? [more inside]
posted on Jun 10, 2006 - 8 answers

I need recommendations for a very cheap (<$5/750mL) but hearty, flavorful, and tasty red wine. This will be used as a braising liquid and then reduced to make a sauce for beef short ribs. [more inside]
posted on May 9, 2006 - 27 answers

What's the best way to cook the juicy looking 450g rump steak I have sitting here beside me to a tasty medium? [more inside]
posted on Jan 3, 2006 - 19 answers

Help me corn my beef. [more inside]
posted on Sep 21, 2005 - 18 answers

Why does my steak taste so good? [more inside]
posted on Aug 11, 2005 - 32 answers

So on Saturday at the Ferry Building Farmer's Market, Prather Ranch had a special on Eye of Round beef. Being a sucker for getting a giant piece of meat at less than half-price, I am now the proud owner of a 5 lb Eye of Round. So, uh, now what should I do with it?
posted on Mar 14, 2005 - 14 answers

steak grilling: what's your technique? [mi]
posted on Feb 16, 2005 - 25 answers