Lamb and chicken, pork and beef... which is the meatiest Indian cookbook? [more inside]
posted on May 30, 2008 - 10 answers

Help this impatient person learn how to cook from a book. [more inside]
posted on Dec 19, 2007 - 24 answers

Latin American cookbook recommendations? [more inside]
posted on Sep 27, 2007 - 9 answers

What are the ethics and conventions surrounding review copies of books? [more inside]
posted on Sep 12, 2007 - 29 answers

I'm looking for blogs where people are cooking their way through all the recipes in a particular book or by a particular chef e.g. Kathryn Cooks with Jamie and The Next Nigella. Do you know of any others?
posted on Feb 17, 2007 - 11 answers

I'm looking for some great ice cream cookbooks... [more inside]
posted on Nov 6, 2006 - 6 answers

Why do American cookbooks give ingredient measurements by volume and number instead of weight? [more inside]
posted on May 3, 2006 - 35 answers

Is there a website that contains a recipe directory for printed cookbooks? [more inside]
posted on Mar 28, 2006 - 2 answers

I like to cook, but I'd like to know more of the theory of how and why to do things. [more inside]
posted on Feb 3, 2006 - 30 answers

I'm searching for some good vegan cookbooks that focus on Asian cuisine. Japanese, Korean, Indian, Thai, etc. A vegan Indian cookbook would be especially nice. [more inside]
posted on Nov 9, 2005 - 10 answers

Book writing software: specifically for a cookbook... [more inside]
posted on Nov 8, 2005 - 13 answers

I need some suggestions for cookbooks with really odd recipes. Cookbooks that have colorful themes or contain recipes that always seem to list canned peaches or SPAM in their ingredients are good for starters but anything really bizarre, unique, or old-timey will do.
posted on May 23, 2005 - 18 answers

I'm looking for a cookbook on grilling that has a decent coverage of grilled food from all parts of the world. Do you have any recommendations?
posted on Jan 13, 2005 - 2 answers

My beloved fiancee is trying to improve her cooking, with a course and by diving into cooking books. As the guinea pig, it is in my interest to help her on her way. [more inside]
posted on Nov 17, 2004 - 19 answers

Continuing the food theme: what cookbooks would you recommend that you find both inspirational and reliable? Inspirational, as in the recipes just beg to be tried, or the photographs look so mouthwatering. And reliable, as in you've learned to trust that the recipes will turn out well - if not every time - then much more often than not. We have shelf-full of cookbooks already, but I'd still like to add a few more…
posted on Sep 29, 2004 - 25 answers

I'm looking for recommendations for a reference cookbook to supplement my current bible, The Joy of Cooking. Your thoughts? [A list of what I've got already will greet you inside.]
posted on Mar 7, 2004 - 39 answers