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13 posts tagged with china and food. (View popular tags)
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Salted rice

Is it common to add salt when cooking plain boiled or steamed rice? Specifically, is this widely done in India, China or Japan?
posted by dontjumplarry on Feb 4, 2013 - 23 answers

Cultural Appropriation for Birthday Celebration

In Chinese culture 88 is considered to be an auspicious number. Are there any special presents, food, or activities that are considered particularly appropriate for an 88th birthday? [more inside]
posted by Jabberwocky on Feb 21, 2012 - 4 answers

What's the most efficient way to clean produce when the water isn't safe?

What is the most efficient and effective way to wash produce when my tap water is unsafe (microbes/heavy metals)? I live in China, and cook a lot. [more inside]
posted by joshwa on Jul 9, 2011 - 11 answers

traveling and maintaining weight

What are ways I can make sure I don't gain weight while not going to gym over a 2-week period? [more inside]
posted by bearette on Jan 22, 2011 - 19 answers

My spoon is too big.

Why are Chinese spoons shaped like that? [more inside]
posted by danceswithlight on Jun 13, 2010 - 18 answers

Shanghai Street Food id filter

I was in Shanghai in February 2006 and encountered a food stand in some side street off the eastern half of Fuzhou Lu that sold freshly baked crusty things vaguely similar to pizza bread. What was it? [more inside]
posted by themel on Jan 25, 2010 - 7 answers

What am I eating?

A coworker brought us two boxes of sweet-ish treats from China. She doesn't know what they are either. [more inside]
posted by Jaie on Oct 1, 2009 - 8 answers

What should I do and eat in Beijing for 36 hours?

TravelFilter: I have 36 hours in Beijing. What should I see (serious amateur photog) and where should I eat (dim-sum preferable.) Bonus: Good hotels with Internet access. Any help or suggestions appreciated!
posted by damiano99 on Jul 4, 2009 - 9 answers

I'm going to Beijing for Christmas. Any recommendations for Christmas Dinner?

I'm off to Beijing for the Christmas break and want to take my friends out for a big xmas dinner. It's my first time to the city and I'm struggling to find any good guides to food there. Any recommendations for a good slap-up meal on the 25th? I'll be staying around Chao Yang.
posted by hydrophobic on Dec 17, 2008 - 6 answers

Food in China that won't kill you?

My (adult) daughter is about to go on a 3-month theatrical tour of China. Not that I have any control over this, but should I be worried about the food additives scandal? She eats prepared/boxed and restaurant food only on these tours. What can she do to protect herself against the crap they allow into their food supply? [more inside]
posted by nax on Oct 7, 2008 - 13 answers

What are some good, quick boxed international lunches?

I really love these easy-to-prepare, not-too-expensive A Taste of Thai/India/China meals for lunch. What else would I like? [more inside]
posted by nitsuj on Feb 23, 2008 - 12 answers

Time to eat my vegetables

Vegetarian seeks advice for traveling in Korea and China. [more inside]
posted by bassjump on Jan 29, 2008 - 22 answers

What am I eating?

What's in my food? can I trust labels? [more inside]
posted by Challahtronix on Nov 8, 2007 - 16 answers

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