Recipe Filter: Carrot Edition. Give me your favourite carrot-consuming recipes, stat! [more inside]
posted by greenish on Mar 26, 2012 - 36 answers

How do I shred carrots and beets so they stay moist? [more inside]
posted by iLoveTheRain on Dec 21, 2011 - 28 answers

Carrot puzzler, why is the water blue....and green? [more inside]
posted by devonia on Dec 1, 2011 - 12 answers

Why do carrots curl when cut lengthwise? [more inside]
posted by R. Mutt on May 15, 2011 - 4 answers

Help me find a t-shirt I've only heard described ambiguously! [more inside]
posted by mllrstvn on Oct 11, 2009 - 3 answers

How do you make truly tender, succulent Jewish-style brisket? [more inside]
posted by roxie110 on Feb 16, 2009 - 15 answers

I'm trying to track down a song I remember hearing on the local college station about 10 years ago (WDBM in East Lansing, MI). I think some of the lyrics were along the lines of "Consider / all the carrots you've been fed / and now they're your ______ ______ / And consider"....etc. I'm 95% sure it was a guy singing, and I think the song had something to do with being led through life by "carrots" of dubious merit. Google hasn't yielded the answer - thanks!
posted by splendid animal on Feb 3, 2009 - 16 answers

What's your favourite pickle recipe, and why? And what advice can you offer to a novice pickler? [more inside]
posted by goodnewsfortheinsane on Jul 3, 2008 - 17 answers

I like to roast vegetables, but my technique needs help. [more inside]
posted by libraryhead on Feb 13, 2007 - 23 answers

Can you eat too many carrots? (mi) [more inside]
posted by fingers_of_fire on Jan 6, 2005 - 21 answers