Could you carbonate heavy or super-heavy (tritiated) water? [more inside]
posted by Godbert on May 4, 2009 - 8 answers

We're makin' root beer! (Help?) [more inside]
posted by serazin on Mar 13, 2009 - 17 answers

Is it possible to make bubbles in drinkable soda with something other than CO2? Nitrogen? Oxygen? Nitrous Oxide? Helium? If not, why?
posted by puppy kuddles on Dec 13, 2008 - 7 answers

I drink A LOT of seltzer. I have heard about "carbonic acid". Should I be concerned? Are there any other negatives to high carbonation in a diet? [more inside]
posted by Ryaske on Mar 17, 2008 - 15 answers

CarbonationFilter! How long would it take for an unopened can of soda pop to go flat? Would it ever? [more inside]
posted by kittens for breakfast on Feb 14, 2008 - 25 answers

Is soda water free at fast food restaurants? [more inside]
posted by hypocritical ross on Jan 19, 2008 - 24 answers

Homebrewfilter: why do clear bottles carbonate the beer better? [more inside]
posted by louigi on Dec 4, 2006 - 19 answers

Does squeezing a 2-liter Coke bottle before putting the cap on help keep the Coke from going flat as quickly, or not? [more inside]
posted by msittig on Aug 30, 2005 - 15 answers

ShippingFilter: Can you send soda cans via snail mail without them exploding en route? Any special packaging required? Please help me liberate some captive Dr Pepper from Milan...
posted by romakimmy on Jul 15, 2004 - 7 answers

What is the best way to ship carbonated beverages overseas? (In this case it's rootbeer from California to Australia.) Will they explode with the pressure changes?
posted by small_ruminant on May 26, 2004 - 11 answers

Does carbonated water freeze differently than regular water? [Further information provider by the poster upon clicking of the comments link.] [more inside]
posted by strangeleftydoublethink on Jan 22, 2004 - 16 answers