Can I eat this expired (but frozen) tofu/tempeh/tofurky? [more inside]
posted by mustcatchmooseandsquirrel on Jun 25, 2009 - 12 answers

CanIEatThisFilter: Just discovered a couple of pounds of steak that has been sitting in our fridge, in marinade, for about ten days (it was purchased a week ago Saturday). Looks like it never made it on the grill. If I cook it well is it safe to eat?
posted by anastasiav on Jun 10, 2009 - 33 answers

Can mold grow on food packed in oil? [more inside]
posted by aws17576 on Dec 14, 2008 - 10 answers

Emergency should-I-Eat-This! Burger King Apple Fries showing discoloration. I know apples are supposed to turn brown, but these are looking yellow-ish, with somewhat transparent/brown-ish bruise-looking spots. Also, the plastic bag was completely inflated when I went to open it. I took a sample taste and it didn't taste too bad. Final note: I'm really hungry but not hungry enough to not care about food poisoning and I tend to be really bad about being able to judge food-rot. [more inside]
posted by amethysts on Oct 31, 2008 - 23 answers

Help me identify this animal. [more inside]
posted by not_on_display on Sep 8, 2008 - 8 answers

What are these waxy yellow fruit? [more inside]
posted by yoz420 on Aug 19, 2007 - 12 answers

Why do rotten onions sometimes smell good? [more inside]
posted by Deathalicious on Aug 7, 2007 - 6 answers

Frozen food fiasco filter. My freezer was off for 48 hours. It was not opened during this time. Which items are still safe? [more inside]
posted by Framer on Feb 14, 2006 - 19 answers