Help me make a zombie wedding cake. [more inside]
posted by elvissa on Oct 26, 2009 - 15 answers

Does anyone have any ideas for dungeons and dragons/ roleplaying themed baked goods? [more inside]
posted by stillnocturnal on Oct 14, 2009 - 25 answers

MeFi Chef Brigade: Anyone out there know anything about cast sugar (sometimes called poured sugar or sugar glass)? I'm experimenting with some historical cast sugar recipes, but could use some advice..... [more inside]
posted by anastasiav on Feb 22, 2009 - 10 answers

Cupcakefilter. I have a cupcake recipe I want to change in order to produce other flavors with the same approximate texture. Details below, because I've included a link to the recipe. [more inside]
posted by FritoKAL on Feb 26, 2008 - 4 answers

How do I make salmon "cakes"? [more inside]
posted by mustcatchmooseandsquirrel on Jan 24, 2008 - 13 answers

I got a stand mixer for X-Mas! No, not the damn KitchenAid with the atom smasher attachment. I'm looking for some good, basic mixer recipes, breads and meatloaves in particular. [more inside]
posted by maryh on Dec 27, 2007 - 7 answers

I want to improve my very limited baking skills, primarily focusing on baking cakes. What are essential tools and how-to baking cookbooks? [more inside]
posted by hazyspring on Sep 18, 2007 - 31 answers

NYC area (upper west side and morningside heights, really) question: good birthday cakes for kids. Where? [more inside]
posted by carmina on Feb 13, 2006 - 8 answers

Cake! I'm looking for a fabulous, over-the-top cake recipe for my Mother-In-Law's birthday. [more inside]
posted by Secret Life of Gravy on Sep 30, 2004 - 20 answers