21 posts tagged with bread and recipe. (View popular tags)
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bread baking question

I'm new to bread making. I want to make bread that is not so dense and has regular, medium-sized air bubbles in it. Can you help me? [more inside]
posted by colfax on Mar 30, 2013 - 14 answers

B-A-N-A-N-A bread recipe

WANTED: your finest banana bread recipe that doesn't require eggs. BONUS: the bread travels well in the US mail. TRIPLE WORD SCORE: the recipe requires yogurt. [more inside]
posted by guybrush_threepwood on Aug 30, 2012 - 9 answers

Tomato Soup Recipe from Bread restaurant in nyc

A couple years ago I ate at a restaurant called Bread in NYC. I believe this is the restaurant. They had mindblowingly awesome tomato soup. Do you know the recipe this restaurant uses? [more inside]
posted by mjcon on Oct 15, 2011 - 6 answers

My bread needs a spa day.

Bread help: why is my dough so tight even when I withhold flour? [more inside]
posted by oohisay on Jun 7, 2011 - 25 answers

Anyone have an easy, yeast-free bread recipe?

looking for recipes for easy, yeast- free bread not using a bread machine. i am impatient and don't like waiting for dough to rise, punching it down, etc.... (examples of similar recipes would be beer bread or soda bread)
posted by peykron on Apr 2, 2011 - 13 answers

Pirozhki Dough recipe?

A recipe for authentic pirozhki dough? [more inside]
posted by eggyolk on Mar 23, 2011 - 4 answers

fill 'er up ... but with what?

help me find new things to bake into bread. not just any bread, mind you, but stuffed/filled bread. [more inside]
posted by msconduct on Mar 13, 2010 - 8 answers

I knead a gift bread recipe

What is a good gift bread recipe? (other food as gift recipes appreciated as well) [more inside]
posted by karyotypical on Feb 7, 2010 - 20 answers

Is it too late to save my still rising loaf of cinnamon raisin bread?

Bread making help! I missed the 'beep' to add raisins to my cinnamon raisin bread. Is it too late? [more inside]
posted by csimpkins on Dec 4, 2009 - 4 answers

Simple bread recipe for kids?

Anyone have a good recipe for a safe, tasty, and digestible "first bread" for an infant? [more inside]
posted by swrittenb on Jun 29, 2009 - 13 answers

How do I make Vernazzian foccacia?

How do I make foccacia like we had in Vernazza, Italy? [more inside]
posted by lemonade on May 28, 2009 - 6 answers

Simpler Amish friendship bread recipe?

Simpler recipe for Amish friendship bread? [more inside]
posted by Becko on Mar 21, 2009 - 2 answers

How can I make sense of this coconut bread recipe?

I found a recipe for delicious-looking coconut buns, but it's missing a bit of info and has distinct ESL qualities. Can anyone help me make sense of it? [more inside]
posted by CKmtl on Feb 17, 2009 - 6 answers

I'll butter your bread, baby.

What are your favorite bread machine recipes? [more inside]
posted by kidsleepy on Sep 9, 2008 - 6 answers

Identify this bread!

What did I eat in Mexico? It was basically cream cheese-filled bread, does it have a name? [more inside]
posted by Meg_Murry on Apr 3, 2008 - 4 answers

Feta-olive-filled bread roll secret?

Baking: I tried some rolls that a distant acquaintance served many years ago- I think they were whole grain, about the size of a baked potato, and they had filling- made of feta, some olives, and maybe soft tofu?? They were really good and I seem to recall that she referred to them as "Bolsas." Does anyone know how to make these? [more inside]
posted by ohdeanna on Jan 30, 2008 - 9 answers

CAA - cosi addicts anonymous

Help me make Cosi bread at home! [more inside]
posted by kidsleepy on Jan 10, 2008 - 11 answers

What is the purpose of folding/toweling my no-knead bread?

What is the purpose of folding and covering my no-knead bread with a towel? [more inside]
posted by ceberon on Oct 15, 2007 - 12 answers

Pan Sobao and Pan De Agua Recipes!?

Puerto Rican Food Recipe Filter: I am a transplanted Boricua looking for recipes for Pan Sobao and Pan de Agua. Google gives the wrong recipes! I am looking for someone who: 1. Has had actual Pan Sobao from Puerto Rico. Pan Sobao from La Facciola is best. 2. Actually MAKES this, preferably in Puerto Rico, and has the right recipe. [more inside]
posted by Void_Ptr on Dec 12, 2006 - 7 answers

What do I do with alllll this bread??

What can I do with just-turned-stale bread, besides make French toast?
posted by Lisa S on Oct 26, 2006 - 34 answers

How to make Subway Bread

Anyone have a recipe or method for making bread like they do a the Subway sandwich shops? Do they use special pans? How do they make their bread so good??
posted by GernBlandston on Feb 17, 2006 - 26 answers