Any recommendations for BBQ joints in the Clarksville, TN/Oak Grove, KY area?
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posted by Daddy-O
on Jul 12, 2012 -
1 answer
I am looking for the best place or places in the Pittsburgh, PA area to buy a delicious ham barbeque sandwich. Any suggestions?
posted by Uncle Chaos
on Jul 7, 2010 -
4 answers
What’s the best / easiest way to feed 50ish people at a cookout? I’d rather not just do burgers and dogs.
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posted by bondcliff
on May 26, 2010 -
32 answers
My downstairs neighbors use lighter fluid for their charcoal grill and the fumes fill our condo if we aren't home. What are the specific health hazards of the fumes from charcoal lighter fluid?
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posted by bugsoup
on Jun 28, 2008 -
9 answers
Where in the Boston area can one host a large barbeque? (we may or may not be doing the actual grilling ourselves)
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posted by darsh
on May 30, 2006 -
13 answers
After a tree fell on my old gas grill 2 years ago I finally got a new one last night. I'm looking for your favorite recipes, techniques, how-to's for a gas grill....
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posted by beccaj
on May 9, 2006 -
13 answers
We bought a gas barbeque, but it's a little too hot, even on the lowest setting. What can I do about it?
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posted by Kickstart70
on Mar 29, 2006 -
5 answers
Can I use my barbeque after spraying the inside with a fire extinguisher? Or are the chemicals involved too toxic? If I can use it again, how do I clean the barbeque?
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posted by dvadr
on Oct 15, 2005 -
9 answers
I've been asked to don the chef's cap at a barbeque this afternoon. This is something I've never done before. Does anyone know any good resources or tips for barbequing meat so that (a) it tastes nice and (b) I don't kill everyone.
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posted by seanyboy
on May 29, 2005 -
25 answers
What is a safe and friendly way to dispose of hot charcoal at a sandy, lake side beach? With no fire pits or steel drums handy, should I just wait for the coals to cool and carry them out in the grill?
posted by tomharpel
on Feb 22, 2005 -
3 answers
