Help me find Asian food before the Columbian Exchange? [more inside]
posted by melissam on Oct 5, 2009 - 2 answers

What is the ideal food to welcome someone home with after a long flight, keeping potential delays and an long commute from the airport in mind? Bonus points for late-night Boston/Cambridge delivery recommendations! [more inside]
posted by Diagonalize on Sep 11, 2009 - 27 answers

What food or drink should I bring to a dumpling party? [more inside]
posted by mathlete on Jun 26, 2009 - 10 answers

What are your favorite Asian restaurants in San Francisco? [more inside]
posted by timelord on Nov 6, 2008 - 26 answers

What exactly is the appeal of jelly-textured foods? [more inside]
posted by brain cloud on Jun 23, 2008 - 17 answers

Khmer/Cambodian and Lao/Laotian food translations? [more inside]
posted by macsigler on Feb 15, 2008 - 4 answers

Do you get a lot of your food via mail order? I mean everyday foods, not stuff from expensive specialty places. What are your favorite sources for this? (I'm in the U.S.) [more inside]
posted by sparrows on Nov 2, 2007 - 12 answers

I bit the bullet and bought a Mr. Bento lunch box and it is awesome. Now what? [more inside]
posted by indiebass on Oct 15, 2007 - 21 answers

An Asian supermarket opened up right down the road from me. It's huge with lots of great produce and exotic seafood. Most of the labels are completely inscrutable. What do I buy? [more inside]
posted by Telf on Oct 12, 2007 - 45 answers

In paris at the weekend, I was in chinatown and I had a soup in an a small restaurant. The most noticable tastes were shrimp and lemon. I want to make that soup. [more inside]
posted by markesh on Jan 18, 2007 - 7 answers

I want to buy a wok. For the typical American (electric range) kitchen, which style is best? Flat or round bottom?
posted by 10ch on Jun 24, 2006 - 25 answers

Korean Food—Help me get started making it at home. [more inside]
posted by oflinkey on Jan 9, 2006 - 8 answers