Have you had good European or American food outside of America or Europe? If so, where and when? I was watching "No Reservations" on Netflix and was struck by how many Western countries had good examples of Eastern food. I haven't traveled in the East at all, but I can't help but think that the opposite must have happened. Please tell me if you've had great Smothered Chicken and Biscuits in Beijing. I want to hear!
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Why are Chinese spoons shaped like that? [more inside]
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I want to make easy and tasty international recipes [more inside]
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Vegetarian seeks advice for traveling in Korea and China. [more inside]
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Make me want to go to Asia. [more inside]
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