6 posts tagged with apples and cooking.
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Apple Crisp in a Smoker? Am I Crazy?

I have this pie-in-the-sky idea that I can make an apple crisp in a smoker whilst delicious meats are also cooking. The temperature would be around 220F, and I'm thinking 2.5 hours would do it. Have I wildly miscalculated? [more inside]
posted by julen on May 23, 2015 - 15 answers

winter hibernation cooking

I hate grocery shopping so I like to buy a lot of food at one go. I went all doomsday prepper this week and may have overdone it this time on the perishable stuff. I need your help in using these things before they go bad: Gala apples, onions (white, red, yellow), carrots, red potatoes. Stuff I can freeze for later is the best. [more inside]
posted by desjardins on Jan 3, 2015 - 21 answers

Segregation in the oven

Help needed on my first tenderloin. My apples touched my pork! Now what? [more inside]
posted by routergirl on Oct 24, 2012 - 7 answers

What to do with the skin of five apples

I've peeled five apples for an apple pie, and now I'm wondering if there's anything I can use these apple skins for. [more inside]
posted by pazazygeek on Sep 7, 2009 - 16 answers

apples as a side dish

I have a lot of apples. I want serve them as a side dish with roast chicken. Anyone have a super-duper recipe for something like an apple chutney?
posted by Ollie on Sep 26, 2008 - 12 answers

best haroset?

What's your best haroset recipe? Happy Pesach!
posted by pinto on Apr 17, 2008 - 12 answers

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