You're stuck somewhere without food for two weeks. You only have fresh water .... and an unlimited supply of whisky. Let's say you have only a moderate tolerance for alcohol, gained by drinking three or four beers on Friday and Saturday nights. Let's say you're in average health with plenty of body fat. Do you drink the whisky for its sugar content, or will the cost to your body (for your liver and kidneys to process and remove the alcohol) outweigh the caloric benefit? [more inside]
Can I send a couple bottles of beer in the mail? Are there problems with potential carbonationexplosion? "I'll take my answer offline" --back tomorrow morning.