Our wedding is in two weeks, and we are stocking our own bar. Problem is, we have absolutely no idea what to buy. How much alcohol do we need for 100 people, and what kinds? More details within. [more inside]
I'm getting in married in December. Our venue has a fancy old-fashioned bar, but we have no bartender. Help me plan an awesome DIY bar! [more inside]
["wedding" drinks - need help!] my partner and i are having our commitment ceremony in 3 weeks. neither of really drinks alcoholic beverages. we're confused/overwhelmed by the options and would love some advice. [more inside]
I am getting married in two weeks in the Prospect Park Picnic House in Brooklyn. My fiancee and I are providing the alcohol (two types of beer, a red wine and a white wine and a glass of champagne for a champagne toast). Does anyone have good recommendations for a local business that we can buy in bulk from and have them deliver the alcohol to the Picnic House on the day of the wedding? [more inside]
I'm doing a (semi) limited bar at my wedding reception on a (semi) limited budget. What is the best hard liquor to serve? How much should I buy? We would also love to hear suggestions for wine and champagne that offer the most for our dollar. [more inside]
I'm getting married in September and I want to get my guy a nice bottle of scotch as a wedding gift. [more inside]
We're gettin' hitched in Pittsburgh! I need help finding a reception/ceremony venue that 1) will hold at least 150 people, 2) will let me bring in my own catering, 3) will have a bar or a way to bring in a few kegs, and 4) be in a tent or indoors. [more inside]
I live in California. If I have a wedding reception at a hotel or restaurant and serve alcohol using the facility's bartenders and servers, who is responsible/legally liable if one of my guests gets into an accident - me, as the host of the event, or the hotel/restaurant who provided the servers and bartenders?