<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0"
    xmlns:dc="http://purl.org/dc/elements/1.1/"
     xmlns:admin="http://webns.net/mvcb/"
     xmlns:content="http://purl.org/rss/1.0/modules/content/"
     xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#">
	<channel>
	  <title>Ask MetaFilter questions tagged with aeropress</title>
      <link>http://ask.metafilter.com/tags/aeropress</link>
      <description>Questions tagged with 'aeropress' at Ask MetaFilter.</description>
	  <pubDate>Tue, 07 Jul 2009 00:09:19 -0800</pubDate> <lastBuildDate>Tue, 07 Jul 2009 00:09:19 -0800</lastBuildDate>

      <language>en-us</language>
	  <docs>http://blogs.law.harvard.edu/tech/rss</docs>
	  <ttl>60</ttl>	  
	<item>
	<title>The Ultimate Coffee Showdown</title>
	<link>http://ask.metafilter.com/126738/The%2DUltimate%2DCoffee%2DShowdown</link>	
	<description>French Press vs. Aerobie Aeropress -- I&apos;m torn! I&apos;ve been using a Senseo coffee maker for quite a while now. I&apos;ve finally decided that enough is enough. The coffee pods are overpriced and not nearly as good as I&apos;d like. The crema looks pretty but tastes exceptionally bitter. After doing a good bit of research it&apos;s down to a Bodum french press or an Aerobie Aeropress, and I don&apos;t really know which to go for. I&apos;m probably going to spring for a Capresso Burr grinder as well...&lt;br&gt;
&lt;br&gt;
MetaFilter, help me choose!</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2009:site.126738</guid>
	<pubDate>Tue, 07 Jul 2009 00:09:19 -0800</pubDate>
	<category>aerobie</category>
	<category>aeropress</category>
	<category>coffee</category>
	<category>frenchpress</category>
	<dc:creator>Autarky</dc:creator>
	</item>
	<item>
	<title>An average question, just don&apos;t be mean.</title>
	<link>http://ask.metafilter.com/122170/An%2Daverage%2Dquestion%2Djust%2Ddont%2Dbe%2Dmean</link>	
	<description>How much tap-temperature water (say 15 C) would you need to add to 1 litre of water to make a mass of water 80 C? The instructions on my Aeropress say the best temperature say the best temperature for coffee is 80 C. I would imagine a simple average (1*100 + x*15 = 1 * 80 +x *80 =&amp;gt; x~.3 litres ) of mass and temperature would not be correct considering I would get a different answer if I chose Kelvin, so what is the correct way? What is a good heuristic?</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2009:site.122170</guid>
	<pubDate>Fri, 15 May 2009 03:23:17 -0800</pubDate>
	<category>aeropress</category>
	<category>average</category>
	<category>resolved</category>
	<category>temperature</category>
	<category>water</category>
	<dc:creator>doozer_ex_machina</dc:creator>
	</item>
	<item>
	<title>What&apos;s the caffeine content of coffee made in an Aeropress?</title>
	<link>http://ask.metafilter.com/114127/Whats%2Dthe%2Dcaffeine%2Dcontent%2Dof%2Dcoffee%2Dmade%2Din%2Dan%2DAeropress</link>	
	<description>What&apos;s the caffeine content of coffee made in an Aeropress? Based on many glowing MeFite testimonials, I requested and received an Aeropress for Christmas.  It makes terrific coffee and I&apos;m grateful for getting the idea here.  Perhaps some of you Aeropress junkies can help me with a caffeine-related question.&lt;br&gt;
&lt;br&gt;
I only drink decaf.  A houseguest I&apos;ll be hosting this weekend drinks regular.  I&apos;d like to make her coffee using the Aeropress.  For decaf, I use 2 scoops of beans are used to make one mug of coffee.  Can anyone enlighten me as to the caffeine content if I were to use that formula to make her a mug of regular coffee?  I don&apos;t want to buzz her into the stratosphere, nor give her too little caffeine to kick off her morning.  She&apos;s used to drinking 2 cups each morning, and if there&apos;s a heightened caffeine content I&apos;ll just mix some decaf into the regular to reach the appropriate level.&lt;br&gt;
&lt;br&gt;
I saw &lt;a href=&quot;http://coffeegeek.com/forums/coffee/machines/378409&quot;&gt;this thread&lt;/a&gt; in a coffee forum, and if I&apos;m reading the comment at the very bottom of the page correctly, it looks like most methods of making coffee, including the Aeropress, give you a similar amount of caffeine, although that particular example focused on a single scoop Americano.&lt;br&gt;
&lt;br&gt;
I&apos;ve made this too complicated!  I suppose what I&apos;m looking for is the real-world formula:  a person used to 2 cups of regular should get... 2 &quot;shots?  made with 4 Aeropress scoops?... of Aeropress coffee.&lt;br&gt;
&lt;br&gt;
Many thanks in advance.</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2009:site.114127</guid>
	<pubDate>Fri, 13 Feb 2009 09:12:06 -0800</pubDate>
	<category>Aeropress</category>
	<category>caffeine</category>
	<category>coffee</category>
	<dc:creator>cheapskatebay</dc:creator>
	</item>
	<item>
	<title>How can I make a iced coffee cheaply and cleanly?</title>
	<link>http://ask.metafilter.com/99508/How%2Dcan%2DI%2Dmake%2Da%2Diced%2Dcoffee%2Dcheaply%2Dand%2Dcleanly</link>	
	<description>What&#8217;s the cleanest way to make a large quantity of strong, iced coffee? -or- What should my next coffee maker purchase be? So, I&#8217;ve read lots of old MeFi coffee threads, read the first three pages of results of a Google search for &#8216;aeropress vs French press,&#8217; and now my brain is swimming with Pros and Cons, Betters and Worses, and Advantages and Disadvantages.&lt;br&gt;
&lt;br&gt;
I currently have a Black &amp;amp; Decker DCM18 [&lt;a href=&quot;http://www.amazon.com/exec/obidos/ASIN/B00006IUVD/metafilter-20/ref=nosim/&quot;&gt;amazon&lt;/a&gt;], and when I was drinking one mug of hot coffee during the winter months, it was perfect.  I&#8217;m the only one in the household who drinks any coffee, so it&#8217;s the perfect size.  Then summer hit, and hot coffee was no longer an option.  Then, I had class from 9-5 and decided I&#8217;d make a huge iced coffee in my Nalgene bottle (filling the coffee maker with as much water and coffee as it would handle, pouring it over ice, half &amp;amp; half, splenda, and shakeshakeshake).  It was essentially perfect.  But the coffee maker was REALLY Messy, and a huge pain to clean.&lt;br&gt;
&lt;br&gt;
So, now the question, I guess, is what&#8217;s the cleanest way to make a pretty large quantity of strong, iced coffee?&lt;br&gt;
&lt;br&gt;
The aeropress seems very easy-to-clean, but also sounds like it makes a Little Bit of coffee from a Lot of Grounds.  If I&#8217;m filling my Nalgene, I don&#8217;t want to have to go through a half-pound of coffee each time.&lt;br&gt;
&lt;br&gt;
The French Press seems kind of messy, and everything I read talked about boulders and dust and sludge and having stuff in your coffee.  That&#8217;s kind of weird.&lt;br&gt;
&lt;br&gt;
I&#8217;m absolutely NOT a coffee snob &#8211; I&#8217;m not exactly looking to make the best cup of coffee, just a good amount with as little cleanup (and fairly cheap) as possible.  I don&#8217;t grind my own beans, either.&lt;br&gt;
&lt;br&gt;
Having said that, I&#8217;d also like that whatever I do buy would still make a fantastic cup of coffee when winter comes back around.&lt;br&gt;
&lt;br&gt;
So, French Press? Aeropress?  Figure out Cold Brewing?&lt;br&gt;
&lt;br&gt;
Thanks, MeFi.</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2008:site.99508</guid>
	<pubDate>Mon, 18 Aug 2008 16:01:35 -0800</pubDate>
	<category>aeropress</category>
	<category>coffee</category>
	<category>coldbrew</category>
	<category>frenchpress</category>
	<category>icedcoffee</category>
	<dc:creator>cheeken</dc:creator>
	</item>
	<item>
	<title>Cheap Beans, Rich Flavor.</title>
	<link>http://ask.metafilter.com/92930/Cheap%2DBeans%2DRich%2DFlavor</link>	
	<description>What&apos;s a good whole bean coffee I can buy in bulk online on a college student budget? I&apos;m a college student with limited money.  However, I do like good coffee and keep a coffee grinder and an aeropress in my dorm.  What brands should I go for?  I&apos;m a big fan of pacific coffees and blends of them.  I would say the two best varieties that I&apos;ve sampled would be Dean&apos;s Beans Moka Summatra and the Summatra blend from Starbucks.  Starbucks is widely available, but it is, of course, really expensive, about $11 a bag here, for a bag that isn&apos;t even a whole lb.  Dean&apos;s Beans is more reasonably priced, but the shipping makes small amounts not worth paying for if I&apos;m not also ordering something else, which I only do around other coffee-lover&apos;s birthdays.&lt;br&gt;
&lt;br&gt;
Is there any supermarket brand or internet brand that ship affordably?  I&apos;d like to be able to pay about $4-6 a lb after shipping, in quantities that vary from 2-5 lbs.  I know ordering that much at once risks the coffee going stale, but I can deal with slightly stale coffee on my budget.  Fair trade, organic, and shade grown would be nice touches, but I know it&apos;s a bit much to ask on my budget.&lt;br&gt;
&lt;br&gt;
Also, my school is near Trenton, NJ.  I&apos;m a bit scared to go into the city, but it&apos;s worth it if there&apos;s a cheap wholesaler of beans in there.</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2008:site.92930</guid>
	<pubDate>Sun, 01 Jun 2008 18:29:13 -0800</pubDate>
	<category>aeropress</category>
	<category>budget</category>
	<category>cafeaulait</category>
	<category>caffeine</category>
	<category>coffee</category>
	<category>espresso</category>
	<category>frugal</category>
	<category>java</category>
	<category>joe</category>
	<category>latte</category>
	<category>mocha</category>
	<dc:creator>mccarty.tim</dc:creator>
	</item>
	<item>
	<title>Coffee Drinks beyond the Basics</title>
	<link>http://ask.metafilter.com/81454/Coffee%2DDrinks%2Dbeyond%2Dthe%2DBasics</link>	
	<description>What are good espresso-based drinks beyond the typical lattes, cappuccinos, and mochas? I love the coffee my aeropress makes (Yes, I know it isn&apos;t really espresso, but I don&apos;t care), but I&apos;m getting a bit bored with just my typical drinks, which are pretty much just cappuccinos and lattes in the morning, straight espresso in the afternoon.  Are there any good drinks that I can make with my Aeropress, a battery powered frother, milk, and whatever I can get from my campus convenience store?  I&apos;m not much of a mocha person and usually the natural sweetness of steamed milk is about as much sweetening I need.  However, if you have sweet confectionary drinks you really like, go ahead and tell me.  I&apos;m curious, and it doesn&apos;t have to be traditional Italian either.  These can be drinks made in an American mug or a demitasse.&lt;br&gt;
&lt;br&gt;
What would be nice is for the drink to not require too much cleanup and be easy enough to make in under 10 minutes.  But I&apos;m partly doing this for my entertainment, so if you have any big, crazy elaborate drink that takes all morning, I&apos;m all ears.</description>
	<guid isPermaLink="false">tag:ask.metafilter.com,2008:site.81454</guid>
	<pubDate>Sun, 20 Jan 2008 08:53:55 -0800</pubDate>
	<category>aeropress</category>
	<category>cafeaulait</category>
	<category>caffeine</category>
	<category>coffee</category>
	<category>dormlife</category>
	<category>espresso</category>
	<category>java</category>
	<category>joe</category>
	<category>latte</category>
	<category>mocha</category>
	<dc:creator>mccarty.tim</dc:creator>
	</item>
	
	</channel>
</rss>

