VegetarianFilter
June 25, 2008 5:07 PM
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Can I call myself a vegetarian if I only eat meat 10% of the time (approximately 10% of total calories)?
I realize, AskMe and Metafilter being what they are, this question is possibly redundant and likely to summon forth the political vegans and the unrepentant, obligate carnivores.
Attending a work-related barbecue party, I was turned off by the huge amounts of grilled dead animals and had a vegeburger instead. When asked, by someone I don't know well, I said that I was a vegetarian. I did this because I didn't feel like explaining why I didn't want to eat an entire hamburger, a hot dog, and an entire half of a chicken, besides all the sides, that day.
I now feel morally put on the spot and obliged to convert the partial lie into truth by becoming a vegetarian. (I feel guilty over lying to this person. I do not fit in well at this workplace, and intend to leave in two years.)
Overall I would say that meat comprises no more than 10-15% of my total consumption. I already don't eat meat at my routine breakfasts and lunches. My breakfast is usually cereal, and for lunch I have nuts, cereal bars, fruit, or a peanut butter and jelly sandwich.
However, I am currently living with and cooking dinners for people who do eat meat, and who would be quite unhappy were it taken off the menu, though many of our dinners use meat Asian fashion, more as a condiment in small amounts than a large staple. Once or twice a week we have steak, but I don't eat more than the recommended 4 ounces.
I don't think I could become a total vegetarian without causing disruption in this living situation and without feeling deprived and climbing the walls. Am I effectively a vegetarian by American standards and hence I don't have to eat my words?
posted by bad grammar to food & drink (70 comments total)
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posted by These Premises Are Alarmed at 5:09 PM on June 25, 2008