Bad pork or just a bad smell?
February 14, 2008 4:46 PM Subscribe
Another round of "Should I eat this?"
posted by Bookhouse to food & drink (27 answers total) 2 users marked this as a favorite
I have a pork tenderloin which I purchased an hour ago at a reputable grocery store, sealed in a plastic bag. Opening the bag, the pork smells horrible, sorta like rotten eggs. Rinsing it off reduced but did not eliminate the smell.
How can I tell the difference between rotten pork and funky plastic-sealed smell? I really don't want to go back to the store or chuck my V-Day meal plans.