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      <title>Comments on: Cookingfilter</title>
      <link>http://ask.metafilter.com/80211/Cookingfilter/</link>
      <description>Comments on Ask MetaFilter post Cookingfilter</description>
	  	  <pubDate>Fri, 04 Jan 2008 18:37:22 -0800</pubDate>
      <lastBuildDate>Fri, 04 Jan 2008 18:37:22 -0800</lastBuildDate>
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<item>
  	<title>Question: Cookingfilter</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter</link>	
  	<description>Are there any askmefi-like forums that revolve around food and cooking? &lt;br /&gt;&lt;br /&gt; I have occasionally posted to a (self-described) elitist internet food forum with questions that rarely get good answers--if they get answers at all.  Most of the folks on the site seem to be under the impression that everyone makes their own organic vegetable stock and only cooks Zuni recipes.  Anyway.  I am looking for online forums, listservs, blogs or chats where I could ask questions like:&lt;br&gt;
&lt;br&gt;
&quot;What dishes can I make with [x ingredient]?&quot;&lt;br&gt;
&quot;I want to try making [insert non-traditional dish with few online recipes].  Any suggestions?&quot;&lt;br&gt;
&quot;I am cooking for [family member] who only eats [X and Y]  Help me feed them but still create a fun dish!&quot;&lt;br&gt;
&quot;I want to try cooking a totally new cuisine - help me find one!&quot;&lt;br&gt;
&lt;br&gt;
&lt;br&gt;
And get informed, fun, and create responses.   &lt;br&gt;
&lt;br&gt;
I love to cook, but have no shame shopping at your average Safeway for normal ingredients--I need a more proletariat cooking site.  Every time I post at unnamed-elitist-food-forum, I live in dread of snarky, pitying, or empty response pages.  Help me combine my love of cooking with the internet!</description>
  	<guid isPermaLink="false">post:ask.metafilter.com,2008:site.80211</guid>
  	<pubDate>Fri, 04 Jan 2008 18:31:00 -0800</pubDate>
  	<dc:creator>xaire</dc:creator>
	
	<category>food</category>
	
	<category>cooking</category>
	
	<category>forum</category>
	
</item>
<item>
  	<title>By: danb</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189836</link>	
  	<description>Actually, Ask MeFi itself tends to get good answers to those kinds of questions -- Matt and Jessamyn have remarked on it a few times in the podcast.  Take a look at &lt;a href=&quot;http://ask.metafilter.com/tags/cooking&quot;&gt;other posts tagged with cooking&lt;/a&gt;.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189836</guid>
  	<pubDate>Fri, 04 Jan 2008 18:37:22 -0800</pubDate>
  	<dc:creator>danb</dc:creator>
</item>
<item>
  	<title>By: xaire</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189837</link>	
  	<description>Er, creative responses.  Not necessarily with perfect spelling and grammar.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189837</guid>
  	<pubDate>Fri, 04 Jan 2008 18:37:47 -0800</pubDate>
  	<dc:creator>xaire</dc:creator>
</item>
<item>
  	<title>By: pammo</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189854</link>	
  	<description>You could try the &lt;a href=&quot;http://ths.gardenweb.com/forums/cooking/&quot;&gt;cooking forum on That Home Site&lt;/a&gt;.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189854</guid>
  	<pubDate>Fri, 04 Jan 2008 18:45:19 -0800</pubDate>
  	<dc:creator>pammo</dc:creator>
</item>
<item>
  	<title>By: rxrfrx</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189865</link>	
  	<description>If the elitist site you&apos;re referring to is eGullet, I&apos;ve always considered the Home Cooking forum on Chowhound to be the populist version of that sort of discussion environment, with an equal (or greater) number of active participants.  They&apos;re very chatty and very tolerant of double posts.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189865</guid>
  	<pubDate>Fri, 04 Jan 2008 18:52:04 -0800</pubDate>
  	<dc:creator>rxrfrx</dc:creator>
</item>
<item>
  	<title>By: shothotbot</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189894</link>	
  	<description>You may know this already but on the Wiki there lives &lt;a href=&quot;http://mssv.net/wiki/index.php/EatMe&quot;&gt;EatMe&lt;/a&gt;, collected and sorted food AskMes.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189894</guid>
  	<pubDate>Fri, 04 Jan 2008 19:14:27 -0800</pubDate>
  	<dc:creator>shothotbot</dc:creator>
</item>
<item>
  	<title>By: wuzandfuzz</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189906</link>	
  	<description>Seconding rxrfrx, the boards at Chowhound sound exactly like what you&apos;re looking for.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189906</guid>
  	<pubDate>Fri, 04 Jan 2008 19:24:57 -0800</pubDate>
  	<dc:creator>wuzandfuzz</dc:creator>
</item>
<item>
  	<title>By: Daily Alice</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189909</link>	
  	<description>If the elitist site you&apos;re referring to &lt;em&gt;isn&apos;t&lt;/em&gt; eGullet, check out &lt;a href=&quot;http://forums.egullet.org/index.php?act=home&quot;&gt;egullet.org&lt;/a&gt;.  I&apos;ve been reading there for years and haven&apos;t caught so much of that elitist vibe from the Cooking forum.  The questions you give as examples seem like ones that would get pretty good answers there.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189909</guid>
  	<pubDate>Fri, 04 Jan 2008 19:28:00 -0800</pubDate>
  	<dc:creator>Daily Alice</dc:creator>
</item>
<item>
  	<title>By: Bruce H.</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189922</link>	
  	<description>I like Cooks Talk, sponsored by Fine Cooking magazine, if that&apos;s not the elitist forum you&apos;re already disillusioned with.&lt;br&gt;
&lt;br&gt;
&lt;a href=&quot;http://forums.taunton.com/tp-cookstalk&quot;&gt;http://forums.taunton.com/tp-cookstalk&lt;/a&gt;&lt;br&gt;
&lt;br&gt;
It does require registration, but you can opt out of the marketing spam. I&apos;ve been reading and posting there for more than five years, and have seen lots of good answers to questions like your examples.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189922</guid>
  	<pubDate>Fri, 04 Jan 2008 19:36:18 -0800</pubDate>
  	<dc:creator>Bruce H.</dc:creator>
</item>
<item>
  	<title>By: HotPatatta</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189924</link>	
  	<description>Chowhound is the best.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189924</guid>
  	<pubDate>Fri, 04 Jan 2008 19:39:31 -0800</pubDate>
  	<dc:creator>HotPatatta</dc:creator>
</item>
<item>
  	<title>By: jacquilynne</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1189949</link>	
  	<description>The &lt;a href=&quot;http://www.chowhound.com/boards/31&quot;&gt;Home Cooking board on Chowhound&lt;/a&gt;, just to add a link for the previous recommendations.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1189949</guid>
  	<pubDate>Fri, 04 Jan 2008 20:08:41 -0800</pubDate>
  	<dc:creator>jacquilynne</dc:creator>
</item>
<item>
  	<title>By: Ostara</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190049</link>	
  	<description>Egullet is awesome.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190049</guid>
  	<pubDate>Fri, 04 Jan 2008 21:52:09 -0800</pubDate>
  	<dc:creator>Ostara</dc:creator>
</item>
<item>
  	<title>By: anildash</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190052</link>	
  	<description>MeFi was one of the direct inspirations for &lt;a href=&quot;http://www.seriouseats.com/&quot;&gt;Serious Eats&lt;/a&gt;, especially the &lt;a href=&quot;http://www.seriouseats.com/talk/&quot;&gt;Talk&lt;/a&gt; section. SE makes a real effort to be inclusive (I&apos;ve found it a lot less likely for newbies to be flamed than at, say, Chowhound or Egullet). My wife works on the site, so that&apos;s my disclaimer, but it&apos;s won a bunch of awards and recognition on its own anyway, so you don&apos;t have to take my word for it.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190052</guid>
  	<pubDate>Fri, 04 Jan 2008 21:55:46 -0800</pubDate>
  	<dc:creator>anildash</dc:creator>
</item>
<item>
  	<title>By: wander</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190143</link>	
  	<description>I will definitely third &lt;a href=&quot;http://forums.egullet.org/index.php?act=home&quot;&gt;eGullet&lt;/a&gt;. If it&apos;s not the forum you&apos;re talking about, it sounds like it&apos;s exactly what you&apos;re looking for. &lt;a href=&quot;http://www.chowhound.com/&quot;&gt;Chowhound&lt;/a&gt; is also worth another vote, if that&apos;s not the one you&apos;re talking about either. &lt;br&gt;
&lt;br&gt;
One other place you might want to try is the &lt;a href=&quot;http://www.americastestkitchen.com/ibb/categoryindex.aspx?boardID=1&quot;&gt;Cook&apos;s Illustrated/America&apos;s Test Kitchen forums&lt;/a&gt;. &lt;br&gt;
&lt;br&gt;
You may want to also check out &lt;a href=&quot;http://www.cheftalk.com/forums/&quot;&gt;ChefTalk&lt;/a&gt;, which is partly aimed at professional chefs/students, which gives it a different vibe and a slightly different set of knowledge. &lt;br&gt;
&lt;br&gt;
Some of the bigger food blogs like &lt;a href=&quot;http://www.101cookbooks.com/&quot;&gt;101 Cookbooks&lt;/a&gt;, &lt;a href=&quot;http://chocolateandzucchini.com/&quot;&gt;Chocolate and Zucchini&lt;/a&gt;, and &lt;a href=&quot;http://www.cookingforengineers.com/&quot;&gt;Cooking for Engineers&lt;/a&gt; have small forums. &lt;br&gt;
&lt;br&gt;
Also, &lt;a href=&quot;http://www.recipezaar.com/members/community.php&quot;&gt;RecipeZaar has a forum&lt;/a&gt;, albeit a kinda clunky one, though it&apos;s probably as proletariat as you can get. It gets slightly less clunky as you click through. Both &lt;a href=&quot;http://www.recipezaar.com/&quot;&gt;RecipeZaar&lt;/a&gt; and &lt;a href=&quot;http://allrecipes.com/&quot;&gt;AllRecipes&lt;/a&gt; have search by ingredient, which can be a good way of just finding ideas. &lt;br&gt;
&lt;br&gt;
Hope you find something!</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190143</guid>
  	<pubDate>Sat, 05 Jan 2008 00:39:55 -0800</pubDate>
  	<dc:creator>wander</dc:creator>
</item>
<item>
  	<title>By: nax</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190265</link>	
  	<description>AskMe has always worked well for me, as evidenced by the many additional and marvelous links here.  Thanks OP and everyone else.  More things to waste my time on line!  Yay!</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190265</guid>
  	<pubDate>Sat, 05 Jan 2008 07:26:38 -0800</pubDate>
  	<dc:creator>nax</dc:creator>
</item>
<item>
  	<title>By: wintersweet</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190388</link>	
  	<description>Believe it or not:&lt;br&gt;
http://cooking.livejournal.com/&lt;br&gt;
If you don&apos;t want to join LJ, you can always get an OpenID. (If those let you post to communities. I have no idea, honestly.)</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190388</guid>
  	<pubDate>Sat, 05 Jan 2008 09:57:08 -0800</pubDate>
  	<dc:creator>wintersweet</dc:creator>
</item>
<item>
  	<title>By: lazywhinerkid</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190433</link>	
  	<description>The &lt;a href=&quot;http://forums.somethingawful.com/forumdisplay.php?forumid=161&quot;&gt;Goons with Spoons&lt;/a&gt; forum over at Something Awful is quite good and as an added bonus, entertaining.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190433</guid>
  	<pubDate>Sat, 05 Jan 2008 10:33:39 -0800</pubDate>
  	<dc:creator>lazywhinerkid</dc:creator>
</item>
<item>
  	<title>By: xaire</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1190616</link>	
  	<description>These are phenomenal - will keep me busy for awhile!  I&apos;m going to try them all, so no favorites.  Thanks everyone!</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1190616</guid>
  	<pubDate>Sat, 05 Jan 2008 14:58:40 -0800</pubDate>
  	<dc:creator>xaire</dc:creator>
</item>
<item>
  	<title>By: bradbane</title>
  	<link>http://ask.metafilter.com/80211/Cookingfilter#1191252</link>	
  	<description>I like the forums at Epicurious, I&apos;m surprised no one has mentioned that yet. Egullet, Chowhound, and Goons with Spoons are all great too.</description>
  	<guid isPermaLink="false">comment:ask.metafilter.com,2008:site.80211-1191252</guid>
  	<pubDate>Sun, 06 Jan 2008 10:12:10 -0800</pubDate>
  	<dc:creator>bradbane</dc:creator>
</item>

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