Help me find this Malay snack
September 19, 2007 11:35 AM Subscribe
Savory Malaysian soybean bar a co-worker brought from home > 10 years ago. It wasn't too spicy-hot. It was made in a pan and cut into squares like brownies; individual soybeans were discernable. I'm pretty sure it wasn't fermented. I want to make it or something very like it. Anybody know a recipe, or what it's called?
posted by amtho to food & drink (8 answers total) 1 user marked this as a favorite