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Can I cook devilled kidneys with pig's kidneys?
September 13, 2007 3:49 PM   RSS feed for this thread Subscribe

Can I cook Devilled Kidneys with Pig's Kidneys?

Its my birthday tomorrow - in celebration of which I wish to indulge in devilled kidneys for breakfast. Sadly I can only get my hands on pigs, rather than lambs kidneys. Can I still pull off said culinary delight?
posted by prentiz to food & drink (1 comment total) 1 user marked this as a favorite
That wouldn't be kosher. *ducks*

Actually, this page says it "can be sliced and fried" but "it is more often used in pâtes and stuffings."

Also, the flavor is supposedly stronger (never eaten myself, this is what google says) so keep that in mind as well. So I gues it'll be kidneyer.
posted by Deathalicious at 6:17 PM on September 13, 2007


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