whole, ungutted fish in the freezer, is it too late to gut and refreeze?
July 15, 2007 8:01 AM Subscribe
I'm a novice at fishing. Caught a 12lb bluefish and threw it in the freezer whole...it was late, i was sleepy...did i screw up? or do i just gut it after thawing and refreeze? or gut, clean and cook right away since it was frozen?