Shopping for a vented range hood. Why is this so annoying?
June 7, 2007 10:25 AM
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Looking for advice/reviews/comparisons/details on simple, inexpensive under-cabinet vented range hoods. Not interested in the luxury "home-improvement porn" design-y stuff. This is not a sexy appliance, and I don't need it to be. For pete's sake.
Relevant details:
* Gas stove
* Plenty of general ventilation/circulation: Ceiling fan, windows, and kitchen door
* Ductwork to vent to outside already in place (one of the few things salvaged from the previous incarnation of the kitchen)
I don't need a super-powerful hood to suck up every whiff of food – we love to cook and eat and don’t mind general cooking odors. I don't expect we'll use it all the time when cooking. The only reason we want a range hood at all is to help with grease and for certain smells we really would want to exhaust (frying in oil, after burning something, etc.)
I don't want to spend a lot of money on this thing. Went to my local Home Depot and Lowe's, but they both have one super-dinky $30 model, then shoot straight up to $150, then into the $500 zone. (I was thinking more like $70ish?)
I do want something that is reasonably easy to clean. I can't seem to find much in the way of comparisons or reviews, particularly on lower-end models.
Anyone love or hate their relatively cheap range hood?
posted by desuetude to home & garden (15 comments total)
2 users marked this as a favorite
You absolutely MUST vent it outside rather than re-circulating. Night and day.
posted by underwater at 11:41 AM on June 7, 2007