How much of a frozen turkey's weight is in the breast/meat?
November 19, 2006 6:28 PM
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How much of a frozen turkey's weight is the breast?
I'd like to eat more turkey, so I'd like to buy a fresh turkey, slice off the breast meat, and cut it up like boneless chicken breasts, and freeze/cook them. I'd also use the other misc meat/thigh meat for soups, and the skeleton for stock. But I am wondering, how much of a turkey's meat is in the breast, and how much is meat total? Is using a turkey breast more economical than buying boneless chicken breasts (which are like $3+ a pound), assuming the turkey cost 79c per pound?
posted by mhuckaba to food & drink (2 comments total)
and then he went back into his little office and got hammered, just like every day.
posted by krautland at 7:06 PM on November 19, 2006