selling my own barbeque/hot sauce
April 17, 2006 8:11 AM Subscribe
How would I go about selling my own barbeque/hot sauce?
I have a sauce that i know I can mass-produce on a small scale, what other steps should I take? At what volume should i worry about tax and licenses and boring stuff like that. I don't want to lose my mind or all my money. Is this sortof thing even worth trying to do?