Cold, sweet and long-term?
November 19, 2005 8:25 PM Subscribe
Storing saké and white wines...
posted by Rothko to food & drink (4 answers total)
I bought a few bottles of saké on a trip outside the country about four months ago and its been in my fridge, sealed, since. I also have about six bottles of white wine in the fridge. Is this okay or will this affect the quality of the wine over time — say, more than 12-36 months? I don't yet have the resources for a wine cellar or specialized storage container for these bottles — any advice is appreciated.