Best vegetarian sausage for a pescetarian, at-home clambake
July 28, 2014 3:03 PM Subscribe
I'm having guests over for a clambake and, because of dietary restrictions, will have to use vegetarian sausage instead of linguica or chorizo. I need your help figuring out what brand of vegetarian sausage to use--something that the meat-eaters won't mind.
posted by yellowcandy to Food & Drink (13 answers total) 4 users marked this as a favorite
I've eaten and disliked the Lightlife 'Chorizo style' sausage, so I prefer not to use that. I have enjoyed the Soyrizo-brand sausage, but it doesn't stay in link form; it crumbles and falls apart, which is fine in a paella, but not really for a clambake. I've also tasted most of the Tofurky, Lightlife, and Morningstar Farms sausages.
Ideally, I'd love to hear from someone who has made a clambake with such a substitution before. Keep in mind that my goal is to make something where the presence of the vegetarian sausage won't be deleterious to the clambake in any way.