BREAD ME! Easy and fast recipes using sourdough starter to eat today.
July 28, 2014 8:48 AM Subscribe
I have about 1/4+ cup of sourdough starter to use up. Tell me what I can make that I can eat today.
posted by RaRa-SpaceRobot to Food & Drink (8 answers total) 6 users marked this as a favorite
I would prefer not to throw the starter out. Is there anything I can make with just the ingredients I have on hand with 1/4 cup of starter or less? Large or small bread items, pancakes, savory or sweet--anything edible goes. The less work, the better. But the most important factor is time--I'd like to eat the thing today.
I have the basics (other common ingredients are OK; I don't need to use up the below):
2 lbs white flour
Please use cups and Tb/tsp--no digital scale on hand right now. Thank you!