My Grits Runneth Over
June 9, 2014 10:24 PM Subscribe
Due to a miscommunication, my wife and I each bought a giant carton of quick-cooking grits for a recipe that used about half a cup. I hate to waste food, but I'm a Yankee and not in the habit of a bowl of grits for breakfast. What can I make with this avalanche of grits?
posted by murphy slaw to Food & Drink (19 answers total) 6 users marked this as a favorite
Complication: I'm eating mostly vegan at the moment for health reasons, so shrimp and grits and cheese grits are off the table.