Swiss Chard Recipies
April 16, 2014 12:31 PM Subscribe
The thing I do with Swiss Chard -- chopped, sauteed w/olive oil, garlic, maybe lemon juice -- is fine. But I've got some chard I want to use tonight, and I'm in the mood for better than fine. What do you do with Swiss Chard that's amazing?
posted by .kobayashi. to Food & Drink (28 answers total) 34 users marked this as a favorite