Already Ate It Filter: Undercooked chicken edition
March 28, 2014 12:26 PM Subscribe
For lunch (30 min ago) I accidentally ate a couple bites of very undercooked (if not raw) chicken for lunch. It's my own fault -- I rather absentmindedly baked some pre-marinated but possibly partially frozen chicken breast last night for lunch today, nuked it this afternoon to reheat, and was a couple bites in before I realized it was definitely not cooked. I tossed it as soon as I realized it, but I'm a little worried. Any idea how long it would take before I know if I have salmonella or whatever the dangers are? Is there anything I can do now? I feel ok right now, but maybe a little queasy... is this the beginning of things to come? Thanks!
posted by cgg to Food & Drink (14 answers total) 1 user marked this as a favorite