What is this, a bowl for ants!?!
January 23, 2014 10:22 AM Subscribe
Any ideas about bakeware/stoneware/cast iron serving dishes for one? Must be larger than 8 oz!
I love these mini-cocottes from Staub
and Le Creuset
, but they only hold 8 oz. For one-pot entrees like stew and pot-pie, that seems like too small a serving.
Does anyone know of larger ones? Ideally 16oz. I love the design otherwise and would be happy with stoneware or enameled cast iron. Lids are preferred, but not required.