Add Variety To Home-Baked Bread
October 4, 2013 8:42 AM Subscribe
My bread tastes great, but Mrs. Partner is clamoring for some variety. Can you share ways that I can add flavors to my bread without much change to the basic recipe? (Which is: half and half whole wheat to white flour, salt, yeast, and a couple of tablespoons of maple syrup.) Thanks in advance!
posted by partner to food & drink (21 answers total) 23 users marked this as a favorite