Starbucks water at home
October 9, 2012 9:03 AM Subscribe
1. How exactly does Starbucks treat their water? I've seen references to "famous triple-filtered" and "reverse osmosis" but nothing definitive or comprehensive.
2. Can this process be duplicated at home? If so, how?
3. Objectively, how is water that has gone through that process different from tap water or bottled water?
4. Subjectively, how would you describe the taste and mouthfeel if you wanted to say that I want water that is.... To me it feels both cleaner and more minerally, somehow fuller, maybe more alkaline?
posted by RandlePatrickMcMurphy to food & drink (14 answers total) 3 users marked this as a favorite
Water-filter? Filter-filter? Bean-plating water? Anyway...