When to use the convection feature of my oven?
May 29, 2012 1:20 PM Subscribe
[BakingFilter] When should I use the "convection" feature of my convection oven?
posted by Betelgeuse to Home & Garden (10 answers total) 7 users marked this as a favorite
We recently moved into a house after living in a series of rental apartments that had stoves and ovens of varying qualities. Our house has a moderately nice oven with a convection feature. I understand how convection ovens work and their benefits, but my question is when should I use the convection feature? Always? Only for baked goods? For everything but baked goods? For things that are very sensitive to changes in temperature (e.g. souffles)?