Real bread from nothing but rice?
April 11, 2012 2:57 PM Subscribe
Has anyone tried making gluten-free bread with the Sanyo Gopan
bread maker? This is a machine that takes in whole raw rice and mills it into bread in the machine.
posted by ambrosen to food & drink (5 answers total)
I'd love to know how well it works because currently I have no bread substitute. On top of whatever (apparently not cœliac, but severe enough to keep my Crohn's out of remission) gluten sensitivity I have, I also have Crohn's disease, and big problems with the cellulose gums (xanthan gum, guar gum, hydroxypropyl methylcellulose, etc) that make gluten free breads a tolerable facsimile of muggle bread. If anyone's got any experience with this machine, I'd love to know, before I go about finding the £500 which might finally give me a reliable convenient portable source of nutrition.