There's something fishy going on over there
September 23, 2011 5:04 PM Subscribe
Feeling disenchanted with tuna salad, but want to keep eating fish for lunch every day. What are you best suggestions for easy, portable lunches that feature fish as a prominent ingredient? These need to be fully assembled before work and need to either taste good cold (ideal) or reheat in a microwave really well.
posted by corn_bread to food & drink (38 answers total) 67 users marked this as a favorite