Dutch goat cheese origins
January 1, 2011 6:22 PM Subscribe
How are goats raised in Holland? Feed lot? Free range?
We were just wondering: does anyone have any anecdotal information or know of any good resources on how the goats are raised for the making of cheese from Holland?
Are they just raised in feed lots? Or maybe beautiful clean pastures? Or a mixed bag?
We just are wondering about the pesticide/chemical content in the cheese sold at a place like Trader Joes.
Searching the web yields nothing specific, maybe you've been there and know something about this super specific subject?
Thank you!
posted by bobbyno to food & drink (4 answers total) 1 user marked this as a favorite
"GMP Feed
Dutch feed producers and suppliers follow the code for Good Manufacturing Practice (GMP Feed) and need to comply with requirements to ensure that their products are safe. GMP Feed 9001 criteria and the Hazard Analysis of Critical Control Points The latter is a procedure in which the production process is described detail, critical points are revealed and management measures laid down. GMP Feed producers can identify and control all factors influence the safety of people, animals and the environment. inspections are carried out under government supervision."
SKAL: Rules for Organic Production in the Netherlands
Key Figures for Dairy Goats
Lots of pretty Dutch goats.
posted by MonkeyToes at 7:19 PM on January 1, 2011