Baking with Truvia?
October 31, 2009 12:05 PM Subscribe
Has anyone had experience baking with Truvia, which is a granulated sweetener that looks and tastes like cane sugar but is made from stevia? I like it in iced tea and on plain yogurt and fruit, but I would like to use it in muffins and maybe cookies and don't know how it would work.
posted by Jenna Brown to Food & Drink (7 answers total) 2 users marked this as a favorite