Making pate palatable
August 5, 2009 4:49 AM Subscribe
Your recommendations on how to enjoy pate.
posted by like_neon to food & drink (14 answers total) 3 users marked this as a favorite
My fiance loves pate. He usually just has it on toast with butter. Sometimes on an oatcake. I am less enthusiastic but can enjoy on occasion as well. I like it with a bit of cranberry jam on top.
What other ways can we try it? If it matters, we usually buy Brussels pate but sometimes get the Tesco's Finest brand if it's on sale.
Also what is the term for that quality that defines "strong" pate?