contact a local restaurant supply shop. they take trades on new equipment & are the best source for used professional equipment. posted by patnok at 6:22 PM on June 20
I know it is off-topic, but there is another option if you have the space. [lifehacker link] posted by YoBananaBoy at 7:37 PM on June 20
The term "pizza oven" can mean a couple things: a colossal, car-sized monstrosity with a conveyor belt and ovens or what's often called a "deck oven," which has a long rectangular door that pulls down, allowing you slide the pizzas in, then pull out with a peel. If you're thinking of the former, I've seen 'em go for $500 at auctions. Those things are a pain to move and they take up a lot of space.
Deck ovens do too, but generally cost a little more. Check your restaurant supply store. If I had to guess I'd say about $1200 for one of those at a store, used. We bought two at an auction for $500 but couldn't use 'em. A restaurant supply store bought them from us for $300. Your mileage may vary. posted by Atom12 at 6:03 AM on June 22
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posted by Conrad Cornelius o'Donald o'Dell at 5:47 PM on June 20