June 1, 2009 9:33 AM Subscribe
Is there a proper etiquette for drinking a salt-rimmed margarita - especially when served with a straw? Am I doin it rong?
posted by Miko to food & drink (48 answers total) 8 users marked this as a favorite
I love margaritas; they're my favorite cocktail and a special summer pleasure. But what I love about them, specifically, is the mix of a few grains of crunchy crushed salt from the rim combined with citrusy-sweet liquid. Margaritas taste best to me when both flavors combine in each sip.
Because of this I have been known to lick salt from the rim of the glass, or rotate the glass so I can sip all the way around the rim and eventually get all the salt. But I feel self-conscious doing this. Especially when they serve the drink with a straw, which would indicate that you're expected just to draw liquid through the straw and be satisfied with whatever hints of salt fall into the drink and dissolve.
I'm worried that I'm being gauche in my ardent pursuit of the salt-citrus combo. Is there a right way to do this? There are a lot of cocktails these days with something (salt, brown sugar, flavored sugar, etc) on the rim. If you see people discarding the straw and drinking from the rim of the glass, do you point and laugh? Is there any sort of consensus on polite ways to imbibe cocktails with some sort of flavoring on the rim? T