Need NW Bakery Consultant
April 26, 2009 6:15 PM Subscribe
How would I go about developing a recipe for artisanal bread as well as a menu for a Bakery (ie many types of bread)? I lack a "culinary school" education (I do have a college degree and currently work in a different field). I have researched many many books on the subject of hearth baking.....however i would like to develop a style with a professional. Is there a bakery consultant I can hire to work with me??