Need to find specific kind of turkey in Brooklyn
November 25, 2008 6:54 AM
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I'm a little late to the party on this one, but I need recommendations on where I can buy a heritage turkey tomorrow in NYC, hopefully Brooklyn. I would prefer it be kosher, and thus, brined and hopefully raised humanely, but it is not a requirement. Will Wednesday be too late to find this specific thing?
posted by josher71 to food & drink (7 comments total)
Dude, you're a lot late. I do know that The Park Slope Food Coop got a batch of American Bronzes in yesterday. Hitch is, you've got to join and work there. They do have an orientation tomorrow at 10 a.m. if you're willing to commit, though bear in mind you're making a long(ish)-term commitment there. They may not even have any left- you can go to orientation, check the turkeys during the tour, and bail if they're out, I suppose.
FWIW, heritage birds are not already brined- they're generally regarded as more inherently flavorful so they don't need it. We made one a couple years ago and, honestly, it's not all that, IMO. The difference between a water-bloated, industrially produced turkey and a pasture-raised one is much more dramatic than the difference between a good pasture-raised turkey and a heritage one.
posted by mkultra at 7:28 AM on November 25, 2008