Found it, thanks!
October 23, 2008 4:25 PM Subscribe
I found a way to preserve my habaneros crop, so thanks. That is all.
I was looking for the best way to preserve best way to preserve habaneros, and found it on preview. I don't think people say thank you enough to all the folks who contribute, so, thanks!
I was looking for the best way to preserve best way to preserve habaneros, and found it on preview. I don't think people say thank you enough to all the folks who contribute, so, thanks!
This post was deleted for the following reason: Do not start new threads to update us on AskMe results. -- cortex
Yeah, MetaTalk is probably better for this, but it's cool in any case.
posted by kdar at 4:35 PM on October 23, 2008
posted by kdar at 4:35 PM on October 23, 2008
Yeah, nice idea -- you should post this same message over here.
posted by salvia at 4:54 PM on October 23, 2008
posted by salvia at 4:54 PM on October 23, 2008
Well, don't hoard it! How did you choose? I've both dried and frozen.
posted by Stewriffic at 5:05 PM on October 23, 2008
posted by Stewriffic at 5:05 PM on October 23, 2008
Response by poster: Oh, yeah...that might help...frozen, diced fine with onions. I'm not confident in my ability to dry them. I'll find out in a month if it worked, but I've had similar success with
And to the Meta Original Intent folks - check my userid and add three years to it; posting here was deliberate. I honestly thought that perhaps those of you who diligently answer questions day after day would appreciate a meta, meta shout out :)
Yeah, a tiny it of increase in signal to noise, but I was sorta hoping you'd appreciate it.
posted by digitalprimate at 5:14 PM on October 23, 2008
And to the Meta Original Intent folks - check my userid and add three years to it; posting here was deliberate. I honestly thought that perhaps those of you who diligently answer questions day after day would appreciate a meta, meta shout out :)
Yeah, a tiny it of increase in signal to noise, but I was sorta hoping you'd appreciate it.
posted by digitalprimate at 5:14 PM on October 23, 2008
That's good, otherwise we'd have to answer the question you'd be asking 8 weeks from now: These peppers have been withering away on my counter for two months. Are they safe to eat?
posted by spikeleemajortomdickandharryconnickjrmints at 5:18 PM on October 23, 2008
posted by spikeleemajortomdickandharryconnickjrmints at 5:18 PM on October 23, 2008
dtmfh
posted by The corpse in the library at 5:37 PM on October 23, 2008
posted by The corpse in the library at 5:37 PM on October 23, 2008
The habeneros aren't cheating, they're just going through a hard time. The key here is communication!
posted by wierdo at 5:51 PM on October 23, 2008
posted by wierdo at 5:51 PM on October 23, 2008
Oh, and stop posting here and go see a fucking doctor!
And we are not your lawyer!
posted by wierdo at 5:52 PM on October 23, 2008
And we are not your lawyer!
posted by wierdo at 5:52 PM on October 23, 2008
frozen, diced fine with onions
BTW - freeze them whole not chopped - they will be easier to chop frozen and you will lose less of their juice
posted by caddis at 5:53 PM on October 23, 2008
BTW - freeze them whole not chopped - they will be easier to chop frozen and you will lose less of their juice
posted by caddis at 5:53 PM on October 23, 2008
This thread is closed to new comments.
posted by Nice Guy Mike at 4:32 PM on October 23, 2008